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Perspectives in nutrition by Gordon M. Wardlaw

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Published by WCB/McGraw-Hill in Boston .
Written in English

Subjects:

  • Nutrition.

Book details:

Edition Notes

StatementGordon M. Wardlaw.
Classifications
LC ClassificationsQP141 .W38 1999
The Physical Object
FormatHardcover
Paginationxvi, 728, [188] p. :
Number of Pages728
ID Numbers
Open LibraryOL353337M
ISBN 100070920788
ISBN 109780070920781
LC Control Number98012998

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Jun 27,  · Wardlaw’s Perspectives in Nutrition is a book that is designed elegantly to fit readers psyche. Beautiful diagrams, real life pictures and demonstrations make learning extremely easy. The book is divided into a total of five parts comprising of eighteen chapters. Find Wardlaw's Perspectives in Nutrition 11th Edition by Byrd-Bredbenner at over 30 bookstores. Buy, rent or sell. WARDLAW’S PERSPECTIVES IN NUTRITION Updated with Dietary Guidelines for Americans, TENTH EDITION Published by McGraw-Hill Education, 2 Penn Plaza, New York, NY Connect Online Access for Nutrition for Healthy Living 4th Edition, By Wendy Schiff. Connect Online Access for Perspectives in Nutrition: A Functional Approach 1st Edition, By Carol Byrd-Bredbenner and Jacqueline Berning and Donna Beshgetoor and Gaile Moe. Connect Online Access for Wardlaw's Perspectives in Nutrition.

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